Sausage, Egg, and Cheese Stuffed Waffle

Sausage, Egg, and Cheese Stuffed Waffle

This is one of the easiest and crowdpleasingest stuffed waffles you can make with The Wonderffle Stuffed Waffle Iron. All it takes is batter, eggs, cheese, sausage (a pre-cooked or fresh patty) and you've got a breakfast (or lunch or dinner) that everyone will love!

Yields about 3 stuffed waffles
  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/4 cup sugar
  • 1/4 tsp salt
  • 1 1/2 cups milk
  • 2 eggs
  • 1/4 cup melted butter or vegetable oil
  • 1 tbsp pure vanilla extract
Per Stuffed Waffle
  • 4 oz sausage patty, cooked
  • 1 slice cheese
  • 1 fried or scrambled egg

Prepare the batter by whisking all the ingredients together in a medium-sized mixing bowl until smooth.

To cook the stuffed waffle, follow the directions in the product instruction manual.

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This also works great with scrambled eggs. I found it easier to make a batch of scrambled eggs and portion them into the waffle as I was making them. Plus, my kids like their eggs scrambled more than fried. :-)

Matthew Eagin

Anni, thanks for your feedback! I have actually discussed getting a protective sleeve for the scissor assembly with my manufacturing partner. We plan to make those available in the near future.

Mike Bradford

We just tried our waffle maker for the first time today – how have we lived without stuffed waffles before? :) They are so filling I couldn’t finish a whole one! Mmmm, leftovers! The only change I would make would be to have a way to have a protective sleeve of some sort for the scissor assembly. Thankfully I was able to use a BBQ glove, although a bit awkward due to the bulk of the glove. Overall, this waffle maker is fantastic and I can’t wait to see more recipes to try!

Anni Killam

can you use a runny yoke egg in the waffle? I love runny yokes!

Lynnette McMillan

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